Cooking Explorations continue through September! Classes include a refreshing Snowdon House Infused Vinegar Spritzer! This is a demonstration and tasting kind of cooking exploration. Portion size of tastings is generous. Please book well ahead so you won’t be disappointed.
In September we are Cooking:
- Stuffed Eggplant & Shrimp Filling
- Chive & Chilli Focaccia Bread
- Roasted Blackberry Sorbet
Please Register by emailing firstname.lastname@example.org or call 250-658-3419
Max 15 people