Beet & Herb Salad with Cherry Blossom
Beet & Herb Salad with Cherry Blossom Read More »
“The gauzy gray-green foliage, graceful violet spikes, and above all, unequalled perfume make lavender a shameless seducer. Its fragrance is both invigorating and sedating and one of the great pleasures of the herb garden.” The most common variety of lavender is English lavender, Lavandula angustifolia, which grows to between two and three feet, with one-and-a-half-inch flower
Look what’s fresh this week! We’re freezing rhubarb and making rhubarb vinegar. Curried Lentils with Rhubarb & Sweet Potatoes Recipe 1 cup of dry orange lentils 1 peeled and sliced sweet potato 1 tablespoon of oil 1 cup of diced rhubarb 2 tablespoons of our rhubarb vinegar 1 tablespoon of curry powder 1 teaspoon of
Fresh From Our Garden – Rhubarb! Read More »