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Customer Appreciation Day

Join us for Customer Appreciation Day on November 11-12th from 10am to 5pm. Come and enjoy a cup of hot mulled cider and lots of tasty samples.

Receive 15% off all day long on all Snowdon House Products

Thank you for supporting Snowdon House Gourmet & Gifts

“When Unique Really Matters”

Snowdon House Gourmet & Gifts Ltd. 1890 Mills Road North Saanich

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October Cooking Explorations

Join us for the last Cooking Exploration of the year this October!

Classes include a refreshing Snowdon House Infused Vinegar Spritzer! This is a demonstration and tasting kind of cooking exploration. Portion size of tastings is generous. Please book well ahead so you won’t be disappointed.

In October we are Cooking:

  • Marinated Stuffed Portobello Mushrooms with Curried Lentils
  •  Creme Brulee with Pear & Anise Miso Cones
  •  Miso Cones with Popeyes Passion & Greens

Please Register by emailing info@snowdonhouse.ca or call 250-658-3419

Max 15 people

Cost $15.00

 

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September Cooking Explorations

September Cooking Exploration

Cooking Explorations continue through September!  Classes include a refreshing Snowdon House Infused Vinegar Spritzer! This is a demonstration and tasting kind of cooking exploration. Portion size of tastings is generous. Please book well ahead so you won’t be disappointed.

 

In September we are Cooking:

  • Stuffed Eggplant & Shrimp Filling
  • Chive & Chilli Focaccia Bread
  • Roasted Blackberry Sorbet

Please Register by emailing info@snowdonhouse.ca or call 250-658-3419

Max 15 people

Cost $15.00

 

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North Saanich Flavour Trail 2017

Once again, Snowdon House is a featured venue on the North Saanich Flavour Trail. Our most original products are made from the 1600 Douglas Fir trees planted on the property. We have developed a line of products that include Sparkling Beverages, Brie Toppers and Vinegars featuring the distinctive flavour of the Douglas Fir. Come sample our products and enjoy the farm as you follow the flavour trail.

August 19: 10am – 5pm

August 20: 10am – 4pm

Cooking Demonstrations at 2pm each day!

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August Cooking Explorations

Cooking Explorations continue through August!  Classes include a refreshing Snowdon House Infused Vinegar Spritzer! This is a demonstration and tasting kind of cooking exploration. Portion size of tastings is generous. Please book well ahead so you won’t be disappointed.

In August we are Cooking:

  • Potatoes with Herbed Cream
  • Smoked Salmon Benedict with Sorrel Sauce
  • Almond Shortbread and Grilled Summer Stone Fruit

Please Register by emailing info@snowdonhouse.ca or call 250-658-3419

Max 15 people

Cost $15.00

 

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July’s Cooking Explorations

Cooking Explorations continue through July!  Classes include a refreshing Snowdon House Infused Vinegar Spritzer! This is a demonstration and tasting kind of cooking exploration.

Portion size of tastings is generous. Please book well ahead so you won’t be disappointed.

In July we are Cooking:

  • Herbed Couscous Salad
  • Lamb Kebabs with Blueberries and Cinnamon
  • Crab Apple and Fir Briewich

Cooking Explorations July2017forweb

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June’s Cooking Explorations

Sign up for June’s Cooking Explorations!  Classes include a refreshing Snowdon House Infused Vinegar Spritzer! This is a demonstration and tasting kind of cooking exploration.

Portion size of tastings is generous. Please book well ahead so you won’t be disappointed.

In June we are Cooking:

  • Green Risotto with Garden Herbs
  • Cheese Pate with Gingered Cranberries, Pumpkin and Peanuts
  • West Coast Bread and Fir Essence Battered Prawns

Cooking Explorations June2017forweb

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May Cooking Explorations!

Sign up for May’s Cooking Explorations!  Classes include a refreshing Snowdon House Infused Vinegar Spritzer! This is a demonstration and tasting kind of cooking exploration.

Portion size of tastings is generous. Please book well ahead so you won’t be disappointed.

In May we are Cooking:

  • Apricot & Mango Chicken Wraps with Fresh Greens
  • Yam & Curry Twice Baked Sweet Potatoes
  • Cranberry & Ginger Bread Pudding

Cooking Explorations May 2017

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Snowdon House Douglas Fir Fest!

Come Join us at the Farmhouse for Fir Fest, a celebration of our Douglas Fir trees that have created so many innovative Snowdon House products!

DATE: April 29th, 2017

TIME: 10am – 5pm

COOKING DEMONSTRATION: 2-3pm

1890 Mills Road, North Saanich, BC

Snowdon House Fir Fest

 

Sign up for the Douglas Fir inspired Cooking Explorations happening in April!

This month we’re cooking up Douglas Fir Pesto with Homemade Cheese & Fir Toasts, Fir & Fire Grilled Scallops, Strawberry & Fir Sorbet. This is a tasting style cooking demonstration with generous tasting portions. Space is limited, so book your spot today!