Almond Shortbread with Lemon Verbena Brie Topper

1 pound butter at room temperature 1 cup sugar 4.5 cups flour ½ cup ground almonds Snowdon House Lemon Verbena Brie Topper  Preheat oven 300°F With the mixer on medium speed, cream butter until fluffy. Add sugar and almonds. Gradually add the flour until combined. Do not mix too much Form the dough into 2…

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