FREE Shipping in Canada on all orders $100 or more!

Fir & Fire Brie Topper

$12.00

Douglas Fir tips and Douglas Fir vinegar mingled with green and red chillies; a citrusy, savoury blend with a bite. Great on any kind of cheese.

Here’s a delicious way to use this product:

fir and fire scallops

Fir & Fire Scallops with Green Beans

Description

Preheat oven to 350. Slit the top of the Brie cheese and pour the compote on top of it. Top with sliced almonds. Bake without lid for 10 – 15 minutes just until cheese is melting. Serve on Baguettes or crackers.

 

 

Ingredients:water, sugar, white vinegar, Douglas Fir, pectin, zucchini, lime juice, dried chilis, spices, green chili peppers, black pepper, spinach, chives

 

Additional information

Weight 473 g
Dimensions 8 × 8 × 9 cm